AED 4.50
Emmi Swiss Premium low fat raspberry yoghurt 100g
each
0
Emmi Swiss Premium low fat raspberry yoghurt 100g
each
AED 4.50
This product is unavailable at the moment
0
A premium low fat yoghurt with just 1.5% fat, made from fresh Swiss milk and ripe raspberries.
Per Portion / A serving contains
Energy | Fat | Saturates | Sugars | Salt |
N/A | 1.50g | 0.90g | 15.00g | N/A |
94.00 kcal | Low | Low | Medium | N/A |
N/A | N/A | N/A | N/A | N/A |
RI = % of your daily reference intake
Ingredients
Ingredients:
Swiss milk, fruit preparation: (raspberries, crystal sugar, thickening agent: modified starch [E1442], lemon juice concentrate, beetroot juice concentrate, artificial flavour, preservative potassium sorbate [E202], crystal sugar, milk proteins, thickening agent: modified starch (E1442), live lactic cultures: (Streptococcus thermophilus, Lactobacillus bulgaricus)
Allergy Advice:
Contains lactose
Swiss milk, fruit preparation: (raspberries, crystal sugar, thickening agent: modified starch [E1442], lemon juice concentrate, beetroot juice concentrate, artificial flavour, preservative potassium sorbate [E202], crystal sugar, milk proteins, thickening agent: modified starch (E1442), live lactic cultures: (Streptococcus thermophilus, Lactobacillus bulgaricus)
Allergy Advice:
Contains lactose
Storage
Keep refrigerated
Product Details
Made from whole, low-fat, or nonfat milk that is fermented with bacterial cultures, the bacteria in yoghurt allows the milk to congeal, giving it a thick, creamy texture. It is slightly acidic and it is often blended with natural fruit pieces to enhance the flavour. Health benefits range from protecting against osteoporosis to relieving irritable bowel disease and aiding digestion, but these depend on the type of yoghurt consumed. Some yoghurts contain active, living bacteria known as probiotics, which can help keep the intestines healthy. Yoghurts contain calcium, vitamins B6 and B12, riboflavin, potassium, and magnesium.
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