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Orgran self raising plain flour 500g
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Orgran self-raising flour is the perfect ingredient for gluten and wheat-free baking. This fructose-free, all-natural flour is a great replacement for wheat-based self-raising flour.
Per Portion / A serving contains
| Energy | Fat | Saturates | Sugars | Salt |
| N/A | N/A | N/A | N/A | N/A |
| 352.00 kcal | N/A | Low | N/A | N/A |
| N/A | N/A | N/A | N/A | N/A |
RI = % of your daily reference intake
Ingredients
Maize Starch, Tapioca Starch, Rice Flour, Raising Agents: Glucono Delta Lactone, Sodium Bicarbonate. Vegetable Gum (Thickener): Guar Gum.
Allergy Advice:
Dairy Free, Egg Free, Gluten Free, GMO Free, No Added MSG, Nut Free, Soy Free, Vegan, Wheat Free, Yeast Free
Storage
Product Details
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