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Perello green olives with chilli 160g
each
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Medium-sized pitted Spanish olives in a warm spicy marinade. Manazanilla olives are the most widely eaten Spanish olives and have a meaty mild flavour that accompanies the spicy marinade perfectly.
Ingredients
Water, manzanilla olives, salt, chilli (sulphites); acid: citric acid, antioxidant: ascorbic acid.
Allergy Advice:
Due to manufacturing methods may also contain traces of nuts and fish.
Storage
Product Details
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