
AED 20.00
Burts Pink Egg Shortbread 40g
each
0
Burts Pink Egg Shortbread 40g

AED 20.00 each
AED 3.33 per 10g
AED 3.33 per 10g
0
Eye-catching and delicious, these decorated pink egg shortbread biscuits are fun and tasty at an Easter celebration or as part of a farmyard collection.
Ingredients
Ingredients:
Wheat flour (calcium carbonate, iron, niacin,thiamin), sugar, vegetable margarine (palm), vegetable oil (rape, sunflower), salt, emulsifier (polyglycerol esters of fatty acids), flavouring (curcumin, annatto), pasteurised whole egg, sugar paste (sugar, glucose syrup), palm oil, water, glycerine, emulsifier (mono and di-glycerides of fatty acids), stabiliser (tragacanth), preservative (potassium abate), flavouring, colour (carmoisine), decorative icing (icing sugar, water, egg white, colours moisine sunset, yellow jartrazine), glazing agent(water, sugar, glucose syrup), gelling agent (pectin acidity regulator citric acid), flavouring, preservative (potassium sorbate), colour ( paprika oleoresin, carrot extract).
Allergy Advice:
Wheat, egg.
Wheat flour (calcium carbonate, iron, niacin,thiamin), sugar, vegetable margarine (palm), vegetable oil (rape, sunflower), salt, emulsifier (polyglycerol esters of fatty acids), flavouring (curcumin, annatto), pasteurised whole egg, sugar paste (sugar, glucose syrup), palm oil, water, glycerine, emulsifier (mono and di-glycerides of fatty acids), stabiliser (tragacanth), preservative (potassium abate), flavouring, colour (carmoisine), decorative icing (icing sugar, water, egg white, colours moisine sunset, yellow jartrazine), glazing agent(water, sugar, glucose syrup), gelling agent (pectin acidity regulator citric acid), flavouring, preservative (potassium sorbate), colour ( paprika oleoresin, carrot extract).
Allergy Advice:
Wheat, egg.

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