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Sacla vegan bolognese sauce 350g
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Name the most famous Italian dish. Chances are you’ll say ‘Bolognese’. But Sacla know some people choose not to eat its authentic ingredients, so they've expertly adapted their recipe to guarantee no one misses out. They start with a traditional soffritto (that’s sautéed onions, garlic and carrots), add fresh Italian tomatoes, then use the magic of pea protein to create vegan-friendly sauce with a hearty texture. Enjoy with a wide, flat pasta like tagliatelle.
Ingredients
Tomatoes (58%) (tomato pulp, tomato puree), water, pea protein (5%), soffritto (12%) (onion (4.8%), sunflower seed oil, carrots, garlic), cornflour, salt, natural flavouring, rosemary (0.07%), black pepper, ground bay leaf (0.04%), dried sage.
Allergy Advice:
Sacla use nuts in their factory.
Storage
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