AED 90.00
The Chef’s Counter x Vineet Bhatia Coastal Coconut Seafood Curry
per kg
0
The Chef’s Counter x Vineet Bhatia Coastal Coconut Seafood Curry
AED 90.00 per kg
0
A delicious prawn curry with fragrant coconut, warming spices and bright citrus notes.
Ingredients
Ingredients:
Corn oil, mustard seeds, curry leaves, garlic, ginger (julienne), sliced onions, turmeric powder, tomato purée, salt, coconut milk, lemon juice. Prawns, Salt, Pepper, Sunflower Oil
Allergy Advice:
Mustard, Dairy, Prawns
Corn oil, mustard seeds, curry leaves, garlic, ginger (julienne), sliced onions, turmeric powder, tomato purée, salt, coconut milk, lemon juice. Prawns, Salt, Pepper, Sunflower Oil
Allergy Advice:
Mustard, Dairy, Prawns
Product Details
Chef Vineet Bhatia MBE was the first Indian chef to earn a Michelin star – helping redefine modern Indian cuisine on the global stage. In Dubai, his restaurants Indya and Indego have become go-to addresses for bold, contemporary Indian food layered with flavour, finesse and storytelling. Now, his vibrant Indya spice range has landed at Waitrose - bringing restaurant-level depth, warmth and complexity to home kitchens across the UAE.
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