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AED 24.75
Walkers gluten free ginger & lemon 140g each

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Walkers gluten free ginger & lemon 140g

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AED 24.75 This product is unavailable at the moment

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All butter, rich, gluten free ginger and lemon shortbread biscuits made from a blend of maize flour, rice flour and potato starch.

Per Portion / A serving contains

Energy Fat Saturates Sugars Salt
N/A 25.00g 15.50g 28.80g 0.65g
506.00 kcal High High High Medium
N/A N/A N/A N/A N/A

RI = % of your daily reference intake

Ingredients

Ingredients:
Flour blend (rice, potato starch, maize, stabiliser: xanthan gum), butter (milk) (27%), sugar, crystallised stem ginger (9%) (stem ginger, sugar), ground ginger, lemon oil, salt

Allergy Advice:
Gluten free. Contains milk. May contain traces of nuts

Storage

Keep cool and dry, away from light sources

Product Details

Walkers gluten free shortbread lemon and ginger biscuits are crunchy and crumbly shortbread biscuits that retain the original rich and pure buttery taste yet without the gluten from wheat flour. These biscuits are infused with lemon and stem ginger pieces to give them that tangy yet sweet taste with the most luxurious buttery texture. Soft yet crumbly deliciousness, that tastes both buttery and delicate, and melts in your mouth. A unique texture that is achieved through a slight tweak to the Walkers family‚'s 100 year old recipe and using the finest natural ingredients in Scotland. Rich and simply irresistible, these biscuit rounds will satisfy any sweet tooth and make the perfect centrepiece to special afternoon tea servings or a lovely treat to share
Walkers gluten free ginger & lemon 140g

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