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AED 32.75
Warburtons Gluten Free white cob with sourdough 400g​ each

0

Warburtons Gluten Free white cob with sourdough 400g​

each
AED 32.75

0

Warburtons' white cob with sourdough is a favourite of discerning bread eaters with its dense texture and unmistakable flavour of sourdough.

Per Portion / A serving contains

Energy Fat Saturates Sugars Salt
N/A 5.90g 0.60g 1.90g 0.74g
N/A Medium Low Low Medium
N/A N/A N/A N/A N/A

RI = % of your daily reference intake

Ingredients

Ingredients:
Water, tapioca starch, potato starch, maize starch, yeast, rapeseed oil, egg white powder, stabiliser: e464; vegetable fibre (psyllium), sugar, gluten free sourdough powder (from rice), fruit extract (carob and apple), salt, humectant: vegetable glycerine; preservatives: calcium propionate, potassium sorbate; rice flour, natural flavouring.

Allergy Advice:
Contains egg.

Storage

Suitable for home freezing

Product Details

Warburtons Gluten Free loaves are made in a dedicated gluten-, wheat- and milk-free bakery in Newburn, Newcastle, by a team of expert bakers. They use traditional proofers, bread ovens and techniques, which they have perfected over a century of baking, to ensure that they always deliver the great taste and quality that you've come to expect from Warburtons.

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