
AED 18.75
Palais Du Monde cod roe taramasalata 115g
each
0
Palais Du Monde cod roe taramasalata 115g

AED 18.75
This product is unavailable at the moment
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  Taramasalata is a Greek dip or paste made from tarama, the salted and cured roe of the cod, mixed with olive oil, lemon juice, and a starchy base of bread or potatoes. Taramasalata is usually served as a meze, as a spread on bread.  
Per Portion / A serving contains
Energy | Fat | Saturates | Sugars | Salt |
N/A | 17.90g | 4.10g | N/A | N/A |
252.00 kcal | High | Medium | N/A | N/A |
N/A | N/A | N/A | N/A | N/A |
RI = % of your daily reference intake
Ingredients
Ingredients:
Roe and salt
Allergy Advice:
Roe and salt
Allergy Advice:
Storage
 
Store in a dry place
 
 
Product Details
 
The sea has always been a source of healthy food. However, where many fish and shellfish make up part of a daily diet, a few seafood are considered specialities and are more suited for special occasions. Caviar, fish roe, mussels, dried shrimp, oysters, squid are considered delicacies - perfect appetizers and entr√©es for your next dinner party. Just like fish, seafood delicacies have many health benefits. They provide a good source of protein, but contain less fat than other animal protein sources. Seafood is generally low in cholesterol, which is important for heart health. It‚'s rich in vitamins and minerals including iodine, zinc, potassium, and vitamin B. One of the major seafood health benefits comes from their abundance of Omega-3 fatty acids, a type of polyunsaturated fat.
 

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